Thursday, July 31, 2008
My First Baby Photo
Wednesday, July 23, 2008
OVERWHELMINGLY GRATEFUL
I received an Award, But i'm not really sure what Kadamo means. I will just enjoy this moment for sharing this award. Happy blogging to all bloggers.
A STRONG CUP OF COFFEE AWARD
SWEET BLOGGER AWARD
KADAMO AWARD
I used to drink coffee every morning, but when I got pregnant I stopped. Now I'm drink hot milk instead.

SWEET BLOGGER AWARD
I love flower, this is very nice award to share to all bloggers like me.


Sweet Bloggers:
1.) Janeth Vicy’s Life Journey
2.) My Precious
3.) Just ME.. Eds
4.) Eds Mommy Life
5.)FunFierceFabulous
6.)Me,Myself+2
7.)Supermodel Wannabe
8.) My Life in this Wonderful World!
9.) My Online World!
10.) In Depth
11.) ISL Family
12.) Charmdestiny
13.) Mommyallehs
14.) A Mother’s Journal
15.) Collect and Connect
16.) Reflexes
17.) REALITIES
18.) Journal And Journey
19.) Life is A Gift
20.) Your's Here:
Dahil ikaw ay isang sertipikadong blogger, itinuturing kitang matalik kong “KADAMO”. Maraming salamat sa walang sawang pagsubaybay, Virgie, Mitch and Mommy Ruby! ![]()
MGA KADAMO:
1.)Janeth Vicy’s Life Journey
2.) My Precious Niche
3.) Just Me.. Eds
4.) Eds Mommy Life
5.) ISL Family
6.) Me and Mine
7.) Creative in Me
8.) Little Peanut
9.) For the LOVE of Food
10.) Pea in a Pod
11.) a matter of tEys.T
12.) The Bottomline
13.) Little Kite Studios
14.) Collect and Connect
15.) Reflexes
16.) REALITIES
17.) Journey And Journal
18.) Life Is A Gift
19.) Your's Next!!!
I would like to share this award to all my co- bloggers. If you would like to grab this award, you are very welcome to do so. Just leave me a short message on my cbox.
Thursday, July 17, 2008
Safe Seafood To Eat During Pregnancy
....Most fish and shellfish are safe to eat in pregnancy, provided that they are properly cooked. Some types of sushi (such as steamed crab and cooked eel), are fine to eat while you're pregnant. However, you may prefer to avoid eating the kinds that contain raw seafood.
Fresh, raw seafood is potentially risky because it can contain parasites such as tapeworms, which, if they grow large enough, could rob your body of nutrients needed for your growing baby. Freezing and cooking kills the parasites. For this reason, many Japanese restaurants that specialise in sushi use frozen rather than fresh fish. You may like to ask a restaurant if they do freeze fish before serving it raw. Many restaurants lightly sear fresh fish on the outside, then serve it rare, but you may be safer if you order it well cooked.
Oysters and other shellfish should be avoided during pregnancy, unless they are part of a hot meal and have been thoroughly cooked. This is because, when they are raw, these types of seafood might be contaminated with harmful bacteria and viruses that can cause food poisoning. Pregnant women are particularly susceptible to food poisoning because pregnancy suppresses their immune systems. The bacteria and viruses are usually killed by proper cooking making these shellfish safe to eat.
For seafood safety at home, you should cook most seafood to an internal temperature of 63 degrees C/145 degrees F for 15 seconds. If you don't have a thermometer, the guidelines listed below can help you to determine whether seafood is done.
• For fish: slip the point of a sharp knife into the flesh and pull aside. The edges should be opaque and the centre slightly translucent, with flakes beginning to separate.
• Let the fish stand three to four minutes to finish cooking.
• Prawns and lobster turn red when cooked; the flesh becomes pearly opaque. Scallops appear milky white or opaque and firm.
• For clams, mussels, and oysters, watch for the point at which their shells open, which indicates that they're done. Throw out those that remain closed after cooking.
• When microwaving seafood, rotate the dish several times to ensure even cooking. After letting the dish stand, check seafood in several spots with a thermometer to see if it has reached the proper temperature.
One concern about seafood, raw or cooked, is contamination with environmental pollutants, such as PCBs (polychlorinated biphenyls) and dioxins.
It's recommended that pregnant women avoid eating too much oily fish as it tends to have more of these pollutants than white fish. You should eat some oily fish, though, as the omega-3 fatty acids and other vitamins and nutrients it contains are good for you and your developing baby. Limit your intake to two portions a week. There are plenty to choose from, including:
• salmon
• trout
• mackerel
• herring
• sardines
• pilchards
• kipper
• eel
• whitebait
• fresh tuna
• anchovies
Pregnant women should avoid eating shark, swordfish and marlin altogether because of the high levels of mercury in these fish, which could harm your baby's developing nervous system. You also need to limit how much tuna you eat as this also contains relatively high amounts of mercury
Information Source: Baby Center
Thursday, July 3, 2008
Every women had different symptoms of pregnancy. For me, I never felt any symptoms on my first and 1rst month of pregnancy. I was 1 month and 3 weeks delayed on my monthly period, before I found out that I was pregnant. Some of my symptoms after two months was the one I color shaded.
This would be helpful hint to all women who was delayed on their regular monthly period. If you have one of this symptoms, you could be pregnant.
*SIGNS AND SYMPTOMS OF AN EXPECTANT MOTHER
1. Presumptive Signs and Symptoms
- 1o days delayed of menstrual period
- breast enlarge and becomes tender
- nipples enlarge with darken pigmentation
- "chadwick's sign"- the bluish discoloration of the vaginal wall
- striae gravidarum- formation of white lines over the abdomen, thigh or on the breast
- nausea and vomitting in the morning during the first trimester. called as morning sickness
- quickening- fetal movement- felt by the mother on the 16th week after cessation of menstrution
- frequent urination due to pressure to the bladder from the enlarging abdomen
2.Probable Signs and Symptoms
- egars shign- softening of the lower uterine segment after 6 weeks from the onset of last menses
- Goodle sign- softening of the cervix
- Braxton Hicks contraction- painless palpable contraction at irregular intervals
- Ballottement-sinking and rebounding in its amniotic fluid
- fetal body can be measure through manual palpation examination
- pregnancy test with positive result = I got positive result after 3 time attempt.
3.Positive Signs and Symptoms
- Fetal heartbeat heard with fetoscope and heard starting on the 16th week of pregnancy
- visualization of the fetus through ultrasound
- fetal movement is palpable by the examiner onthe 20th week of gestation
Source: maternal nursing books





